An Poitin Stil requires a Head Chef to oversee the smooth running of our large and extensive kitchen. 

The head chef will have great attention to detail, be very organised and have experience with budgets, forecasts, have a high level of hygiene standards and be capable of identifying new trends and opportunities for improving and expanding the business.

Benefits:

Substantial Salary and Bonus package available 

Great Working Environment 

Involvement in Group Planning and Innovation