IHF Diary

  • National Council & Management Committee Meeting
    22/11/2017 - 10:00am to 4:00pm
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Property Name: 
Mulcahys
County: 
Tipperary

Employment Type:

Department: 
Kitchen

The Head Chef role is responsible for managing all aspects of the kitchen, including coordination the duties and training of all chefs, cooks and kitchen personnel to ensure a safe, efficient and profitable service.  Maximise the profitability of the kitchen operation through effective cost controls and menu design.  

Required Qualifications: 
Recognised third level qualification
Required Skills: 
Management experience essential
Apply to
First Name: 
Marie
Surname: 
Cloonan
Job Title: 
HR Manager
Phone Number: 
052-6125054
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