To visit the website please click on the image below. For further details please contact Catherine Flanagan, event coordinator, via email: catherine@itic.ie or phone: 085 862 1730.
Mr John Halligan, TD, Minister of State for Training, Skills, Innovation, Research and Development has launched the final report of the Hospitality Skills Oversight Group (HSOG).The HSOG was originally set up in 2016 for a two-year term arising from a recommendation of a 2015 Expert Group on Future Skills Needs (EGFSN)
There was great joy and sadness in Ballygarry House Hotel as Deputy General Manager, Cathal Nugent retired after 30 years of service
Celebrating a career spanning three decades, management and colleagues gathered for a retirement party in the hotel and speaking at the event, Padraig McGillicuddy, Owner of Ballygarry House said that it was a pleasure working with Cathal.
Pictured: Adrian Cummins, RAI; Tina Maree, IHI; Ciarán Ó hAnnracháin, LYIT and Project Lead; Michael Vaughan, IHF and Chair of the Hospitality Oversight Group
To celebrate County Galway's designation as a European Region of Gastronomy "The Bay Coast Wild Atlantic Way Food Festival" presents a week long festival of gastronomy and culture.
Please click on the images below to find out more.
