HOTELIERS WARN THAT FSAI CALORIES-ON-MENUS SCHEME MUST REMAIN VOLUNTARY

09.04.2014

/sites/default/files/upload/guidance_to_employing_young_persons_august_2024.pdfHOTELIERS WARN THAT FSAI CALORIES-ON-MENUS SCHEME MUST REMAIN VOLUNTARY

Mandatory Calorie-Labelling Would Be Entirely Inappropriate for Hotels and Guesthouses, Says IHF

 

HOTELIERS WELCOME CONTINUED GROWTH IN OVERSEAS VISITORS

26.02.2014

/sites/default/files/upload/ihf_transition_year_programme_-_07.01.2021_1.pdfWednesday 26th February 2014

 

HOTELIERS WELCOME CONTINUED GROWTH IN OVERSEAS VISITORS

Stephen McNally, Newly Elected President of the Irish Hotels Federation

 

ADDITIONAL 74,000 TOURISM JOBS POSSIBLE BY 2020

26.02.2014

/sites/default/files/upload/green_skills_october_2023.pdf
ADDITIONAL 74,000 TOURISM JOBS POSSIBLE BY 2020

The Prize Will Be Substantial if We Get Tourism Right, Says Hotels Chief

 

·        Target of 10 million annual overseas visitors achievable by 2020

HOTELIERS CALL FOR RADICAL CUTS TO PUBLIC SECTOR CHARGES

24.02.2014

/sites/default/files/upload/public_holiday_entitlements_over_the_christmas_period_2022-23.pdfHOTELIERS CALL FOR RADICAL CUTS TO PUBLIC SECTOR CHARGES

Cost Competitiveness a Serious Concern for Irish Hoteliers

 

·   Hoteliers calls for a 30% reduction in local authority rates

HOTELIERS MORE OPTIMISTIC ABOUT TOURISM OUTLOOK FOR 2014

24.02.2014

/sites/default/files/upload/dubtourshotelfedpresv2.pdfHOTELIERS MORE OPTIMISTIC ABOUT TOURISM OUTLOOK FOR 2014

Excessive Levels of Outstanding Debt Still Serious Challenge

 

·   83% of hotels and guesthouses indicate a positive outlook for trading conditions

SERIOUS SHORTAGE OF CRAFT/ENTRY-LEVEL STAFF

24.02.2014

/sites/default/files/upload/invitation_to_employers_malaga_eojd_onsite_and_online_2023.pdfSERIOUS SHORTAGE OF CRAFT/ENTRY-LEVEL STAFF

Hoteliers say Government must do more to support craft-level training

 

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